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October 06, 2022
White Olive Root (Qing Guo Gen - Fructus Canarii)
Based on Traditional Herbal Medicine, White Olive Root can be used to:
- Reduces sore throat, dry, parched mouth, and throat with irritability, thirst hoarseness, coughing with sticky sputum, and hematemesis with coughing.
- Reduces epilepsy, polydipsia, bacillary dysentery, and fugutoxin.
- Resolves alcoholic intoxication.
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September 15, 2022
Gypsum (Shi Gao – Gypsum Fibrosum)
Based on Traditional Herbal Medicine, gypsum can be used to:
- Reduces high fever, no chills, irritability, intense thirst, profuse sweating, restlessness, encephalitis, a big pulse, and a red tongue with a yellow coat.
- Relieves cough, wheezing, fever, and thick viscous sputum.
- Heals eczema, burns, and ulcerated sores and wounds
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August 26, 2022
Green Onion
Based on Traditional Herbal Medicine, green onion can be used to:
- Reduces cold, especially in very early stages, and induces sweating.
- Reduces abdominal pain due to cold.
- Reduces nasal congestion and pain due to cold.
- Reduces toxic sores and abscesses (topical).
- Kills parasites.
The pharmacological effects of green onion are:
antipyretic, antibiotic, diuretic and expectorant.
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August 17, 2022
Ginger
Based on Traditional Herbal Medicine, ginger can be used to:
- Releases the exterior, induces perspiration, and disperses cold
- Warms the stomach and stops vomiting
- Warms the lungs and stops coughing
- Reduces the toxicity of other herbs and seafood
The pharmacological effects of ginger are: gastrointestinal, cardiovascular, and antibiotic
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July 13, 2022
Tea
There are many different types of tea; some have a cooling, slightly bitter, and astringent flavor, while others have vastly different profiles that include sweet, nutty, floral, or grassy notes Tea is an aromatic beverage prepared by pouring hot or boiling water over cured or fresh leaves of Camellia sinensis, an evergreen shrub native to China, India and other East Asian countries. Tea is also rarely made from the leaves of Camellia taliensis. After water, tea is the most widely consumed drink in the world.
Based on TCM, tea can be used to clear heat, especially in the head region; quenches thirst, diuretic, down bear qi, disperse digestive obstruction, refresh the mind, transform phlegm and dampness, detoxifies, and harmonizes the stomach (black tea).
The preparation methods of tea are brewed,
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